About


Founded in 1979 by Italian-born restauratuer Gino Pizzi, Ambrosia has quietly flourished as an environment where food, drink and conversation can be enjoyed in equal measure. After 30 years of success in Broad Ripple.


Whether you come to Ambrosia for quiet one-on-one conversation, relaxed dinner with friends, a wedding reception or other large-scale events, Pizzi, and the rest of Ambrosia's knowledgeable staff are dedicated to ensuring that your experience is characterized by the unhurried charm and authentic cooking that are the two inseparable components of true Italian dining.

Press


For media related requests, please contact:
Amy Peddycord
Peddycord Communications
317.525.6965
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Accolades

May 21, 2010
Inside Dish

Indianapolis Recorder
February 2010
Ambrosia Masters Elegant Simplicity

Nuvo Newsweekly
February 10, 2010
Ambrosia Centro: Making it downtown

Indianapolis Monthly
January 2010
An Italian standby in Broad Ripple takes consistent cuisine and polished service to a new downtown locale.


Indianapolis Monthly, The Dish
October 2009
The Monthly visits Ambrosia Centro praising the restaurant’s second location as “elegant and subdued”.

Inside Indiana Business with Gerry Dick
October 2009
Proprietor Gino Pizzi explains his investment in downtown Indianapolis. Long time Broad Ripple Italian restaurant Ambrosia is one of 19 restaurants opening a downtown location in 2009.

Indianapolis Star, Table Talk
November 18, 2009
The Star welcomes Ambrosia Centro downtown.


Press Release

Veteran Indianapolis Restaurateur Gino Pizzi Brings Ambrosia Downtown, October 30, 2009

 

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